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Chef Daniel has many years of experience within the culinary industry, which enables him to provide a wide variety of services for both personal and industry clients. Services range from private intimate dinners, luncheons, meal plans and cocktail parties; to restaurant start ups, menu design, recipe development and food cost adjustment. Chef Daniel specializes in catering to the specific needs of each individual client, and works only with the best local ingredients. From over a decade in the field, he has developed a set of methods, techniques and formulas that aide him in providing the best possible services for all clients. Please feel free to contact Chef Daniel if you have any questions or would like to set up a free consultation.
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